| Title | Royal baker and pastry cook / By the chefs of the New York Cooking School.
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| Published | New York : Royal Baking Powder Co., c1902.
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| Description | [4], 42, [3] p. : ill. ; 20 cm.
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| General Note | Cover title.
Illustrated colored wrappers.
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| Subjects | Cooking, American.
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| Organizations | New York Cooking School.
Royal Baking Powder Company.
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| Call Number/Copies | |
| | WRHS Research Library: Pam. R367
mq182092: Pamphlets, closed stacks [status: NON-CIRCULATING] |
| [Record 113598] |
|