Author | Surface, Frank M. (Frank Macy), 1882-
|
Title | American food in the world war and reconstruction period; operations of the organizations under the direction of Herbert Hoover, 1914 to 1924, by Frank M. Surface and Raymond L. Bland.
|
Published | Stanford University, Calif., Stanford University Press, 1931.
|
Description | xxiii, 1033, [1] p. incl. illus., maps, diagrs. 29 cm.
|
General Note | Maps on lining-papers. "Detailed records ... of every ton of supplies ... including the audited reports from the accounting departments ... form the basis of this volume."--Pref., p. ix.
|
Bib. Note | Bibliography: p. 989-998.
|
Subjects | American Relief Administration. Commission for Relief in Belgium. Hoover, Herbert, 1874-1964. Reconstruction (1914-1939) United States Food Administration. World War, 1914-1918 -- Food supply. World War, 1914-1918 -- Hospitals, charities, etc.
|
Other Authors | Bland, Raymond L., joint author.
|
LC Card Number | 32-677 |
Call Number/Copies | |
| WRHS Research Library: D 637 S961 mq160825: LC class, closed stacks [status: NON-CIRCULATING] |
[Record 97615] |
|